Thank you for coming home

I'm sorry that the chairs are all worn.

Oasis floral spray in metallic gold.

Get behind it. Don't go barmy, just some berries, and wire them into a bridal head-dress.

In other news I have the biggest ball of mistletoe ever seen, so big it wouldn't fit through the shop door, and so i stood with it on the street and everybody wanted a kiss.

I laughed. The sort of laugh i give when I walk past someone whilst delivering flowers, and they come towards to me and say

"You shouldn't have" or "For me?"

It's been such a brilliant day in the shop, chat has been of Christmas, crosswords (The Telegraph has a bumper puzzle section today) the merits of plucking versus just slipping the breasts out of a pheasant, and of course The Hound.

I should be tidying up but instead I'm eating all the chocolate coins i bought to amuse customers.

and who knew Tony Hadley was singing about dilapidated furniture?

Also there is a new "about this blog" section

Reeling

Sage, rosemary, blue cypress, blue spruce, eucalyptus pods, ivy, bay, other pine I can't remember the name of, hydrangea, viburnum tinus, lingunstrum berries, pheasant feather, pear branches, spanish moss, leucodendren.

All reeled onto a traditional brass ring/ moss base.

We don't live in Brooklyn....

This weekend is the weekend we are in the You magazine, I think. I hope, otherwise I'm going to look like a bit of tit. There are ideas on how to decorate your home for Christmas. You are going to need some china dogs.

We are also open this Sunday, because of the Christmas Festival 11-3, bring coffee, mulled wine, pigs in blankets.

Back tomorrow, in the meantime, we now have a mailing list, sign up, it's the really big button at the top of the page. HTML and I aren't the best of friends.

Like the deserts miss the rain

The moment that the first wife walks in to the shop, to find the second wife is here buying flowers.

my cheery hello is met with a stony silence

"not content with taking my husband, you want my florist too?"

Awkward laughter all round.

Life in a small town.

Also 

Orange and gold

Yesterday I went big on clementines.

I'm putting them in arrangements, wreaths, garlands, chickens.

Sometimes its hard to find the words to say, I'll go ahead and say them anyway

On Sunday I went to Norfolk on a photography course. An early birthday present from The 'rents.
It was fascinating, no matter where you put me, I will always find some flowers to take a picture of.

Left for the queen? A love that had passed? A blind date that didn't show?

As i spend most of my time photographing flowers and The Hound, i was definitely out of my comfort zone looking at landscapes, but I think that's how you learn. Learn to crank down the ISO and think a bit more before depressing the button. I shall endeavour to make the pictures here of a better quality. Or  at the very least blog with more frequency...

James really is a brilliant teacher, he has some sort of mystical way of having it all make sense. You may recognise him from here, he was the groom. I am hoping for another course to go on, preferably California, or somewhere WARM.

These shots are all unedited, because you need to go on another course to do that.

Christmas

It's out there.

Vintage glass votives, gold eucalyptus, ilex, things to make your own things, ribbons, vases, foliages.

I have also made a fresh garland to decorate the front of the shop - pic to follow later in the week...

It's not the sort of thing one can bring in every night, and so it is clinging on through high winds, rain, drunks.

So far it's only assault is from middle aged women pulling at it to see how i have made it.

Pheasant with apple and the dodgy pear jelly

Last week i saw something on the twitter. It was a present of pyjamas and a dressing gown and sachets of hot chocolate that you give your children on Christmas Eve so that they might be (instagram) ready for Christmas morning. The suggestion was that you spent hours decorating the box you put them in and your children would have the happiest Christmas ever and if you didn't you were a horrid mother and your child would need years of therapy.

My reaction was a little wtf? who has time to do this? and can't a child be happy with a present of a new bike and some satsumas on the actual day? does it have to go on and on? It wasn't like this in my day, and could people stop putting washi tape on everything? Please.

Then i read this post and realised i was one of those. (you should read this blog whether you have children or not)

So whilst i might not feel the pressure of creating the perfect christmas eve for my children, I did feel pressure last month to make ALL the jams and jellies. Must. Preserve. All. The. Fruit. Said all those blogs with washed out colours and lots of thick black rimmed glasses.

I tried making a pear and sage jelly. I missed the setting point, the stuff came out like glue. No fancy jelly, no lifestyle blog post. No domestic goddess. Failure. I did think it might be good for adding a little sweetness to a sauce, if it melted. It did. I am saved.

Pheasant with cider, apples and dodgy pear jelly

1 Brace
1 medium sized bottle of dry cider
1 glass of leftover white wine
1 onion
some bacon or pancetta - whatever didn't get eaten for breakfast
juniper berries
thyme
seasoning
Very thick or normal pear jelly
single cream

Pluck, draw and quarter your bird. Or skin it if you are lazy like me. dust in seasoned flour, brown in a pan. Set aside.
Sweat off the chopped onion and bacon.
Bruise juniper berries, and add with a bit of herbage.
Deglaze pan with the alcohol
Add a tablespoon of aforementioned jelly
Pop it all in a pan
Put on a tight fitting lid
Cook for 45 minutes or so, until the bird is tender.
Meanwhile, fry some windfall apples in butter
Remove the meat, and reduce the sauce.
Add cream
Arrange all the component parts on a suitable warm platter.
Eat.

This recipe is great if you have a man who brings you birds. If you don't just do it with pork chops instead, and cook for less time. Don't feel you SHOULD be eating game, especially if you have to pay £6.50 for an oven ready bird from Waitrose.

You probably don't feel that you should, you are probably far more secure than I.
Well done.

Je t'en prie

A man walks into a flower shop

A man so beautiful he should be in films.

Florist blushes

Man buys flowers and departs with a flirtatious smile and the words

"I'll be back" (without doing the Arnie impression - bonus points)

Florist smiles, turns and catches sight of herself in the mirror with Moroccan chicken soup all down her chin.

La belle et le bad boy

I spent quite a lot of last night trawling through the archives.
I really know how to live.
The rest of the time comforting The Hound from fireworks, he can hear a rocket go off 29 miles away, but can't hear me shouting him to get up on a morning.
So I've taken to giving him commands in French, it seems to work, and also firmly cements me in town as that tweed wearing, eccentric florist crazy old bat.
I'm just a few years and 6 lurchers away from reaching my goal of being the crazy dog lady.

In amongst all the flower photographs, were some old ones of yours truly, TOMP and Ma Hen.

but not enough of brides

so if you have yet to send me your pro pics

please do so

right now

because there is nothing a wedding photographer likes more than a florist emailing to ask for some images, and they send the ones with just the flowers in, and i have to email back and say they are lovely, but could i have some with people in too? because i have 600 of the bouquets before they went out, but i don't have a single one of the bouquet in the brides hand, you know to set the scene.

Thanks ever so